Catering for Special Events and Functions will be provided by Brent Carroll who is a Chef and Hospitality Professional.
Brent has recently informed Gaythorne that he can no longer provide the Friday and Saturday evening meals at the Club.
Friday an Saturday Night Meals
Brent has informed Gaythorne that he can no longer provide the Friday and Saturday evening meals at the Club.
He will be available to provide catering for special functions. His contact details are:
Chef and Hospitality Professional
Mobile 0402 633 014
Catering for Special Functions
Brent will still be providing catering services for special functions and when you are booking a function would love to talk
to you and discuss your requirements.
Below are a few samples of the Menus that Brent has prepared as a general guide to your function requirements.
The prices are a guide only.
If you have any special requirements or budget constraints please discuss these with Brent.
Can you please add any of your specific budget requirements to the Booking Form.
- A Sample Buffet Menu
- A Cocktail menu
- A Plated three course Menu
From time to time Brent will provide other sample Menus which will be posted on the Gaythorne Bowls Club Web page.
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